Raw Vegan Halloween Scabs aka Raisins Recipe Below!

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Raw Vegan Halloween Scabs aka Raisins

Ingredients:

As many grapes as you would like to use (you can use any color you like as well)

Method:

The easiest way to do this is to smash each grape with your fingers and open it up. You want to make it as flat as possible. This will help with the dehydrating time.

Spread the grapes out to a dehydrator screen. Make sure to open them fully.

Dehydrate on 115° degrees for 48hrs. You really want these dry. I used really big grapes so you make need less time if your grapes are smaller.

Enjoy!

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